Bar · Restaurant · Costa del Sol
Handcrafted cocktails, curated wines, and a bold fusion of European and South American cuisine — fresh, vibrant, and flowing from day into night.
Behind L'ONDA
L'ONDA is born from good vibes and good food — a bar and restaurant where handcrafted cocktails, curated wines and a bold European–South American kitchen come together.
Owner · Hospitality & Bar
The energy behind the bar. Piotr brings the welcome, the flow and the good vibes — handcrafted cocktails, our house-made Limoncello, and an atmosphere that carries from day into night.
Our philosophy
We believe in an amazing energy, dedication to quality, flavor and flow. Our approach is built around fresh products, close collaboration with local producers and creating a place where food, wine, cocktails and people come together naturally.
The L'ONDA experience
L'ONDA is a place of endless energy — where cuisine, cocktails and wine meet good company. An easygoing, welcoming atmosphere for any moment, any mood, and every reason to return.
Our cuisine
Fresh ceviches, vibrant street bites and modern tapas — built for sharing and social dining, with vegetarian options always available and occasional specials inspired by flavours beyond southern Europe.
Ceviches
Ladies Brunch
Buffalo wings
Street bites
Crispy parcels
Modern tapasIbéricos & Cheese Boards
In partnership with ERIA — carefully curated Ibéricos, artisan cheeses and mixed selections designed for sharing.
Wine
A selection built on balance and character — including L'ONDA's own Tinto and Blanco de la Casa, chosen to complement the kitchen and elevate every table.
Cocktails
Each drink is designed with balance, clarity and flavour in mind, delivered with precision and style — from signature serves to seasonal creations.
Crafted House Made LimoncelloGallery
Experiences & Events
Beyond the restaurant, L'ONDA offers private events, curated tastings, cocktail consulting and interactive masterclasses for small groups of up to 15 guests.
Created for guests who want to discover the world of wine, cocktails and premium gastronomy in a more personal and immersive way.
Guided sessions exploring local terroir, grape and pairing.
Hands-on classes covering technique, balance and signature L'ONDA serves.
Iberian experiences exploring origin, cut and craft with our partner producers.
Celebrations, corporate gatherings, team building and birthdays — your way.
Guided mezcal flights exploring agave, terroir and the craft of the maker.
Reserve
Lunch, late afternoons by the coast, or long evenings of cocktails and shared plates. We'd love to welcome you.
Message us on WhatsApp — we'll confirm shortly. Choose your language:
Or call +34 691 36 43 48